New Chip

[Jay]

So.... any ideas ?

Do we want to just come up with a new chip or try & come up with a new flavor ?

[Mon]

Well the challenge states a new flavor which is pretty much a new chip I guess!

Some flavor ideas could be:
pickle
salmon
tuna
red wine



or if we want to get creative we can market to the dieters and say we came up with this awesome formula for a carbless chip!

Just a few ideas. What does everyone think?

[Skull Crusher]

Ewww Salmon? LOL I guess I would take the Red Wine chip! LOL


Ok it says a new flavor, so let's see should we go with Doritos, Lays, Cheetos??? I suggest we pick a chip first then that way it might be easier to pick out a new flavor to pitch??? Any more ideas??

[michaelnsync]

i agree with skull i thnk we should pick the chip first im up for a tortila chip
maybe like a bulk tortilla chip that has like cheese or salsa inside for flavor on the go

[Jay]

Yeah, lets go with the tortilla chip.


How about a Cheddar flavored tortilla chip. Any tortilla flavored chips you buy are flavored with salsa & cheese.

Obviously the pitch should be to Frito Lay.

We could call it the " Limited Edition"..." Donald Trump Tortilla Chip ".

For those times when you feel like more than an ordinary tortilla chip.


Just a suggestion.

[Skull Crusher]

How about something like this
Tuscan Three Cheese is reminiscent of the classic Italian favorite, bruschetta. The chip combines three rich cheeses – Asiago, creamy goat cheese and Romano – with sweet and tangy roasted red pepper and tomato. Based on the traditional bar food snack, Buffalo Bleu Krinkle Cut™ is a robustly flavored chip akin to the spicy buffalo wing bar favorite. The zesty and smoky tomato base adds heat, and a smooth finish of bleu cheese flavor cools things down

[Jay]

Feb 20, 2009 17:59:52 GMT -4 Skull Crusher said:

How about something like this
Tuscan Three Cheese is reminiscent of the classic Italian favorite, bruschetta. The chip combines three rich cheeses – Asiago, creamy goat cheese and Romano – with sweet and tangy roasted red pepper and tomato. Based on the traditional bar food snack, Buffalo Bleu Krinkle Cut™ is a robustly flavored chip akin to the spicy buffalo wing bar favorite. The zesty and smoky tomato base adds heat, and a smooth finish of bleu cheese flavor cools things down

You mean use that kind of phrasing for our sales pitch. ?

[Skull Crusher]

Yea and I likes the "bar chip" as they call it but it's just an idea

[Jay]

We just need to come up with some catchy wording like that & we'll be all set.

[michaelnsync]

i agree if we get a cathcy phrase then we should be golden

[Dandre(Beyonce)]

Yea I love the idea

[Mon]

So will we be using the Buffalo Bar Chip?

The father of all tortilla chips that just enough zing that you don't need any dipping sauces. Perfect for a snack by itself, and a fabulous addition to any party snack! So come on and buy the Buffalo Bar chip this winter to heat up those cold, lonely nights...you won't be disappointed!

Something along those lines?

[michaelnsync]

i like it

[Skull Crusher]

I like it. So who are we pitching it to?

[Skull Crusher]

How about this: Let me know what you all think?
Pitching it to Frito Lay
The Buffalo Bar Chip

Are you tired of snacking on the same old chips? Now from Frito Lay comes a new chip. It opens you eyes to new possibilities once you take a bite you'll never want to go back to the same old chip again.

The father of all tortilla chips that just enough zing that you don't need any dipping sauces. Perfect for a snack by itself, and a fabulous addition to any party snack! So come on and buy the Buffalo Bar chip this winter to heat up those cold, lonely nights...you won't be disappointed